Tutorial: Making tamagoyaki or Japanese rolled egg
Japanese rolled omelette (tamagoyaki or dashimaki tamago) is a classic dish in Japanese bento lunches, popular with children, flexible (you can add things to it...
Read MoreJapanese rolled omelette (tamagoyaki or dashimaki tamago) is a classic dish in Japanese bento lunches, popular with children, flexible (you can add things to it...
Read MoreLast year for Father’s Day I made my husband a claypot “flowerpot smoker” as shown on Alton Brown’s TV show “Good Eats”. It’s...
Read MoreHaving lived in Osaka for years, I miss classic Kansai street food like takoyaki (octopus balls), but buying them frozen in a bag just isn’t the same. So last...
Read MoreContents: Cucumber, cherry tomatoes, homemade takoyaki (octopus balls) and sauce, dashimaki tamago (Japanese rolled egg with dashi stock), whole apricot, rice mixed...
Read MoreContents: Boiled egg shaped like a fish using an egg mold, mango and blueberries, donut nectarine, and mini hot dog sandwiches made out of dinner rolls, cocktail...
Read MoreOne nice thing about bento lunches is that they’re practically waste-free, but sometimes it’s nice to be able to toss the whole container when you’re...
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