Curried mushroom and skate wing lunches
I usually wind up packing my son’s lunch in the morning, but if I really had my act together I’d pack more lunches the night before when we’re...
Read MoreI usually wind up packing my son’s lunch in the morning, but if I really had my act together I’d pack more lunches the night before when we’re...
Read MoreNot all dishes fare well cool or at room temperature. Just imagine Sloppy Joe filling eaten cold — congealed and nasty. Because there are no microwave ovens at my...
Read MoreJapanese recipes sometimes call for thin sheets of egg omelette (usuyaki tamago) as a garnish (think hiyashi chuka cold noodles, chirashi zushi scattered sushi, or...
Read MoreToday we have more hot dog tricks, with little “sunflowers” made out of halved sausages and quail eggs (a step-by-step tutorial follows). I figured as long...
Read MoreFried rice is standard “refrigerator velcro” dinner in my house, using up all sorts of leftover meats and vegetables that might otherwise be forgotten and...
Read MoreI often cook in bulk and pack leftovers for lunch, maximizing the payoff for the time I actually spend cooking. But eating the same thing day after day gets tiresome,...
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