Lamb stew, Hoppin’ John bentos
I got the Daisy Cooks! cookbook for Christmas and have started experimenting. Her yellow rice was really standout (but best to cut back on the salt), as was the chicken...
Read MoreI got the Daisy Cooks! cookbook for Christmas and have started experimenting. Her yellow rice was really standout (but best to cut back on the salt), as was the chicken...
Read MoreI turned one of our uncarved sugar pumpkins into pumpkin soup (courtesy of Alice Waters)! Soup packed in a thermal food jar to keep it hot, Branston pickle & cheese...
Read MoreWarm Indian curry packed in our thermal food jar. I actually made this curry during a night power outage this weekend by the light of a camping lantern! That was...
Read MoreMore homemade barbeque today — this is what happens when I go buy my husband six different kinds of smoking wood! homemade pulled pork with mustard vinegar sauce...
Read MoreSzechuan pork shoulder and greens green onion rice noodles vinegared cole slaw READ MORE: Need for speed: A mommy’s lunch manifesto Food safety for packed lunches How...
Read Moregreen zarusoba with green tea and spinach flavoring (tossed with sesame oil before curling into bite-sized nests); soba tsuyu for the noodles pork and kimchi soup...
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