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Posted on Jul 28, 2007 in Bento, Dumplings or Buns, Lactose Free, Meat, Recipe | 13 comments

Purple kale lunches

Contents of my lunch: Pork and Chinese spinach gyoza (boiled) with soy/vinegar dipping sauce, sauteed purple kale with garlic and red wine vinegar (loose recipe below),...

Posted on Jul 11, 2007 in Beans, Bento, Dumplings or Buns, Lactose Free, Meat, Pasta or Noodles, Tofu | 21 comments

Pork bun lunches

Contents: Steamed pork buns (baozi) and sauce, tangerine teriyaki tofu, edamame, cherry tomato, and pepperonata (roasted red peppers in rustic tomato sauce). Not shown:...

Posted on Jun 27, 2007 in Dumplings or Buns, Fish or Seafood, Lactose Free, Recipe, Tutorial or How-to | 77 comments

Tutorial: Making takoyaki

Having lived in Osaka for years, I miss classic Kansai street food like takoyaki (octopus balls), but buying them frozen in a bag just isn’t the same. So last...

Posted on Apr 6, 2007 in Bento, Dumplings or Buns, Recipe, Tutorial or How-to | 22 comments

Potsticker lunch with quick cucumber salad

Morning prep time: 10 minutes (12 min. for 2 lunches, but the potstickers take 9 minutes). I didn’t have any leftovers to incorporate into this meal, so it was...

Posted on Mar 23, 2007 in Bento, Dumplings or Buns, Pasta or Noodles, Recipe, Tips, Tutorial or How-to | 23 comments

Shumai “burger” lunches

Morning prep time: 5 minutes (10 minutes for two lunches). We’ve got leftover spaghetti puttanesca (with tomatoes, olives, capers, anchovies and olive oil),...

Posted on Jan 26, 2007 in Bento, Dumplings or Buns, Meat, Potatoes, Poultry | 3 comments

Chicken bun lunch x 2

Today we had some leftover enchilada filling hanging around, which my son devoured. baked chicken bun from bakery Salvadorean chorizo, bell peppers, and potato tinga...

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