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Posted on Aug 22, 2007 in Bento, Dumplings or Buns, Eggs, Lactose Free, Meat, Rice, Tips | 15 comments

Tips for packing smelly food, and bibimbap lunches

Ever pack a tuna salad sandwich for lunch, then feel embarrassed when the smell wafts through the room as you unwrap it? I don’t want food odor to keep me from...

Posted on Jul 10, 2007 in Eggs, Gluten Free, Lactose Free, Recipe, Tips, Tutorial or How-to, Vegetarian | 56 comments

Tutorial: Making tamagoyaki or Japanese rolled egg

Japanese rolled omelette (tamagoyaki or dashimaki tamago) is a classic dish in Japanese bento lunches, popular with children, flexible (you can add things to it...

Posted on Jun 26, 2007 in Bento, Eggs, Fish or Seafood, Lactose Free, Onigiri or Sushi, Rice | 10 comments

Tamago lunches

Contents: Cucumber, cherry tomatoes, homemade takoyaki (octopus balls) and sauce, dashimaki tamago (Japanese rolled egg with dashi stock), whole apricot, rice mixed...

Posted on Jun 8, 2007 in Bento, Eggs, Gluten Free, Lactose Free, Recipe, Rice, Tips, Vegetarian | 8 comments

Fried rice lunches, multi-broiling

Contents of Bug’s meal: Fried brown rice with red bell peppers, frozen peas, mushrooms (brown and enoki), eggs, shallots, green onions and Korean kochujang sauce....

Posted on May 28, 2007 in Bento, Eggs, Gluten Free, Leftover Remake, Meat, Onigiri or Sushi, Recipe, Rice, Sandwich or Wrap | 29 comments

Scrapple bento lunches

Contents: Butternut squash with Korean barbeque sauce (recipe below), mini pudding cup, rolled egg (tamagoyaki: full tutorial here) with sauteed leftover broccoli stems...

Posted on May 14, 2007 in Bento, Eggs, Fish or Seafood, Leftover Remake, Pasta or Noodles, Recipe, Tutorial or How-to | 32 comments

Leftover Remake: Pasta frittata & multi-grilling

Contents: (upper) Mini frittata made with leftover pasta (recipe/tutorial below), hard-boiled egg shaped like a car, and grapes. (lower) Leftover grilled shrimp with...

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