avid cook, speedy lunch packer, mom in San Francisco, & former expat fluent in Japanese.
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Mexican fried rice dinner for toddler
I got creative with some leftover brown rice this week, and made some Mexican-flavored fried rice the other day. My son’s been eating it up, so no complaints there!
- homemade fusion fried rice with brown rice, chorizo, zucchini (courgettes), carrots, onions, takuan, egg, cilantro (coriander leaves), and salsa verde
- Fuyu persimmons and cheese
READ MORE:
- Need for speed: A mommy’s lunch manifesto
- Food safety for packed lunches
- How to pack a bento lunch and use “gap fillersâ€
- Choosing the right size bento box
- Biggie’s list of top speed tips, tutorials and equipment reviews
November 17th, 2006 | Categories: bento, for kids, meat, rice | 
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« « Currypanman onigiri x 2 | Main | Curry rice for plane trip x 3 » »