Posted on Dec 8, 2006 in Bento, Dumplings or Buns, Meat, Rice | 0 comments Green onion steamed bun lunch Twitter0Google+0Pinterest0 homemade fried rice with pork and chogochujang sauce green onion steamed bun, and soy/vinegar sauce for the bun cheese cubes blueberries and raspberries READ MORE: Need for speed: A mommy’s lunch manifesto Food safety for packed lunches How to pack a bento lunch and use “gap fillers†Choosing the right size bento box Biggie’s list of top speed tips, tutorials and equipment reviews
