I'm Biggie: avid cook, speedy lunch packer, mom in San Francisco, & former expat fluent in Japanese. 
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Lavash wraps and enoki bacon
- Greek yogurt with Greek thyme honey and blueberries
- cherries
- enoki mushrooms wrapped in bacon, with pepper (extra bacon underneath)
- lavash wraps with chicken strips, homemade hummus, sundried tomatoes, feta, and cilantro
(EDIT on Food Safety: I packed the yogurt in the Laptop Lunchbox in its insulated carrying case with a frozen gel pack so the yogurt stayed cool until eating.)
READ MORE:
- Need for speed: A mommy’s lunch manifesto
- Food safety for packed lunches
- How to pack a bento lunch and use “gap fillersâ€
- Choosing the right size bento box
- Biggie’s list of top speed tips, tutorials and equipment reviews
July 12th, 2006 | Categories: Laptop Lunchbox, meat, poultry, sandwich or wrap | 
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« « Salmon & green beans | Main | Somen: mother and son bentos » »
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